« Thoughts and feelings on the flooding | Main | A few pictures »
November 16, 2006
Winter session 2 week 4
Small Shares: Salad Mix 1/4 lb, Spinach 1/4lb, Carrots 1 bunch, Sunchokes 1 lb,
Potatoes 1 lb, Onions 1, Swett Potatoes 1 lb
Medium Shares: Salad Mix 1/2 lb, Spinach 1/2 lb, Carrots 1 bunch, Parsnips 1 bunch, Sunchokes 2 lb, Potatoes 2 lb, Onoins 2, Sweet Potatoes 2 lb
Large Shares: Salad Mix 1/2 lb, Spinach 1/2 lb, Carrots 2 bunches, Parsnips 2 bunches, Beets 2 bunches, Sunchokes 3 lb, Potatoes 3 lb, Onions 3, Delecata 2, Sweet Potatoes 3 lb
Although we were devastated by the flooding we are going to continue with our winter csa as long as possible. To assure product diversity in the boxes we are forced to outsource some organic produce. We will keep you informed on the status of the program Thank you for your continued support. Please check the blog for updates, recipes and pictures. Updates will begin this afternoon.
Sun Choke Salad
From Laurel Mill Lodge
1 Green Apple, diced small
1 c Peeled and diced sun chokes
½ c Green onion chopped small
¼ c broken walnuts
Combine and toss with dressing below. Serve on butter lettuce.
4 Tbsp Mayonnaise
¾ tsp Dijon Mustard
1 Tbsp Maple syrup
Pinch Salt
Cream of Jerusalem Artichoke, Bleu Cheese and Almonds
From Michel Troisgros
2.2 lb Jerusalem artichokes (sunchokes)
4 c milk
½ c whipping cream
7 oz crumbled bleu cheese
2 oz flaked toasted almonds
½ lemon
Salt and freshly ground pepper
Carefully peel the Jerusalem artichokes and rinse them.
Place them in a large saucepan, add the milk, salt lightly and cook at a simmer for 30 minutes.
Puree the Jerusalem artichokes in a blender, thinning them gradually with the cooking liquid until you obtain a good soup-like consitency; pour through a fine strainer.
Taste and correct the seasoning.
Whipe the cream to firm peaks, season with lemon juice, salt and pepper and keep cold.
Toast the almonds in a 350 oven
Pour the hot soup into a tureen.
Sprinkle with the cheeses and toasted almonds.
Arrange the cold whipped cream on top in dollops to provide contrast
Posted by Christine at November 16, 2006 10:30 AM
Trackback Pings
TrackBack URL for this entry:
http://www.williegreensorganicfarm.com/scgi-bin/mt-tb.cgi/259