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September 26, 2005

Bacon Haricot Bean Dish

1/2 lb Willie Green's Organic haricot beans
2 bacon strips
1/8 cup diced onion
butter, salt, and pepper to taste

Fry your bacon and onions, remove any excess grease and set aside. Bring 2 qts of water to a boil, add beans and boil for 4 mins. Drain beans and mix with onions and crumbed bacon. Add salt, pepper, and butter to taste. Saute mixture 2-3 minutes, until well blended.

Posted by at September 26, 2005 09:25 AM

Food with a Passion

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