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August 08, 2005

Balsalmic - Fig Vinaigrette

We often use this great tasting and simple recipe to provide salad samples. The dressing has a full flavor, keeps well and makes up quickly.
Willie Green's Organic Farm Salad with Balsamic – Fig Vinaigrette
¼# Willie Green's Organic Farm Salad Mix
1 bunch radish, thinly sliced
1 bunch turnips, thinly sliced
½ head broccoli, cut into small pieces
1/3 c. vinaigrette:
Use 1 pkt Good Seasonings Italian Salad Dressing, following the label directions. Substituting balsamic – fig vinegar for the standard vinegar and olive oil for the standard oil.
Mix the salad greens with the vegetables in a large bowl. Toss with the vinaigrette and serve immediately.

Posted by Christine at August 8, 2005 12:01 AM

Food with a Passion

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